Award winning techniques make this sake with bright aromas and smooth robust umami finish. A beautiful choice for our warm sake.

Creamy and citrusy with just the right amount of sweetness. Think of Calpico with character that lingers on your palate.

Brewed at the foothills of Mt. Fiji using local ingredients. Soft rounded umami and a touch of sweetness transitions to a dry finish

Grand gold metal winner at this years Fine Sake Awards. A highly aromatic bouquet on the nose with notes of honeydew melon

Named after its lightness and transparency. The Dewasansan rice presents a palate that is light, fruity and vivacious with a slight hint of acidity.

Rare and massively popular in Japan. Toji, Miki Fujioka, produces beautifully layered and delicately complex junmai. Bright and juicy, it is a perfect pairing with Shokunin’s menu.

This mildy cloudy nigori has bright floral notes and a cherry liqueur finish.

This gentle sake massages and coats the palate with layered creaminess. Beautiful bouquet of floral honeysuckle, jasmine and ripe pear.

Brewed in small batches, this collab from Saki Gami and Kalun changes seasonally. Designed to pair.

A seasonal sake from an iconic toji. This light bubbles are refreshing, complemented by the fruit tones.

This unfiltered sake is a unique treat as it's bottled immediately after pressing and pasteurized only once. The light bubbles create a fun zippy fizz. A tropical paradise of aromas that are rich in melon, apple, and passionfruit.

Elegant and beautiful, this intoxicating sake is the flagship for the Kaiun brewery. A Shokunin exclusive with less than a case available in Canada.